The kitchen is probably the most important part of any home, mainly because it is the one place where that essential part of life known as food is prepared. For this reason, it is logical that many of us want to invest in our kitchen in many ways.
This could be regarding space, kitchen infrastructure, kitchen tools, kitchen décor and so much more. It is said; look at your kitchen and you will know the quality of meals that you prepare.
Nothing pays off more than having a well-equipped kitchen that literally has everything you need for meal preparations. It makes cooking more efficient, a lot more enjoyable, easier and time-saving.
So having said that, you will agree with me that during food preparation, ingredients have to be cut into smaller pieces that are manageable while eating. Well, the primary cutting tool in the kitchen happens to be the knife and every good kitchen should have a whole lot of them.
They come in a wide array of options for different purposes such as the bread knife, a salad knife, a butcher knife, a paring knife, a general knife to mention just a few.
However, there are some cases in which a knife alone proves ineffective. For instance, when you need to cut through bones or frozen meat, certainly a knife cannot provide you with the results you are looking for.
But in the event you insist on working with a knife, you will have a hard time with it since it will take you longer and will most definitely be messy. So in that case, the situation calls for a better cutting tool which will make the cutting of the hard items in the kitchen easy. Hacksaws are very good.
However, thanks to technology, better cutting tools have been invented to make cutting in the kitchen efficient, and the Kitchener 9-inch Professional Electric Meat Deli Cheese Food Slicer is one of them.
The Kitchener Electric Meat Slicer is by far one of the best electric kitchen slicers that have been developed recently. This machine is bound to be a very good investment if you happen to purchase it.
Cutting large items or tough ingredients such as meat will cease to be an uphill task. Saving you time and leaving a clean job behind. So what makes this electric kitchen saw a must buy?
Well, the Kitchener 9 – Inch Professional Electric Meat Deli Cheese Slicer is designed to help you cut through your cheese, meats, hard vegetables, bread, and even salamis.
It comes with a removable blade which will enable you to regularly clean it up after using it and thus preventing cross-contamination of various foods.
Furthermore, in the event, the blade gets worn out, or a little bit jaded, you can temporarily remove it and sharpen it for more effective cutting of your food products. You can, of course, replace the blade easily if need be.
The blade of the Kitchener 9-Inch Professional Electric Meat Deli Cheese Slicer is made of stainless steel, a material that you are definitely familiar with in the kitchen.
Stainless steel utensils won’t rust, and you can rest assured that this blade will never rust even when the conditions for rusting are prevailing. In light of this, you don’t have to worry about your foods getting contaminated with rust, or your electric slicer performance reducing significantly.
Ease of use
It comes with an adjustable thickness control knob which can alter the thickness of whatever you are cutting to up to 5/8” thick. Depending on your preferences, you can just adjust the position of the blade and slice up your cheese or salami to inch-perfect cuttings that you need for your cooking.
It has a platform well designed to accommodate large items that you need to cut as well.
Moreover, the electric slicer comes with a stainless steel carriage surface with finger protection to prevent any possibility of your fingers being chopped off by the blade. Also, it has an end piece holder for better handling.
The whole electric kitchen slicer is designed to have a compact shape which makes storage and transportation quite easy.
With four suction cup feet placed at every corner, the premium coated steel and die-cast aluminum housing is made stable and firmly grounded while slicing. You can easily clean it with warm soapy water and then rinse with lots of fresh clean water.
This electric slicer’s blade is powered by a belt which is driven by a 150-watt motor. Unlike other slicers, this one is quite energy efficient because it consumes minimal power.
Nonetheless, if you need to use the meat slicer more frequently, then you have to be ready to pay for more power consumption. It is, however, a limitation to kitchens that do not have any power source and cannot be used there, because it cannot be powered by batteries.
The machine is a safety liability in the kitchen and could cause accidents if handled wrongly. You need to clearly read and understand the manufacturer’s manual before you begin using the machine. Minors should refrain from playing with this electric slicer unless under strict parental supervision.
If this slicer gets defective, the manufacturer has not provided any clear warranty period. But there is a return policy of 30 days after the product arrives and you find out that it is defective. Once the machine breaks down, it is close to impossible to rectify the problem mechanically, and in most cases, it will always require you to replace the machine.
Its spare parts are rare and expensive and could prove to be quite costly regarding maintenance. For that reason, always ensure that you are extra careful while using the machine and follow the manual’s instructions to the latter.
In so doing, you are sure to relish in the full potential of the slicer, its high performance, durability, and reliability in the long run.