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You do not have to get the most expensive slicing knife to ensure you get nice and precise cuts of your roasted meat. There are high quality, durable, and razor-sharp slicing knives available on the market, and we have a couple here to show you.
These can not only save you a lot of money buts they make slicing food and maneuvering the blades easier for you. When it comes to slicing, an affordable slicing knife will save you time and trouble.
However, when looking for a cheap knife, consider the level of quality you desire. They always say cheap is expensive., but that is only if you do not know what you are looking for.
Check our reviews below of some of the affordable meat slicing knives.
Table of Contents
Farberware Slicing Knife with EdgeKeeper Self-Sharpening Sleeve, 8-Inch
For less than $12.00, this meat-slicing knife comes with a self-sharpening sleeve. You do not have to worry about the knife’s blade being blunt from time to time.
The protective sleeve maintains the blade’s razor-sharpness by honing it before and after every use. The high-carbon steel material used to make the blade provides strength, durability, and sharpness of this slicing knife.
In addition, it is easy to hand wash so it is easy to maintain. An ergonomically designed handle provides comfort and control when using. This knife guarantees you durability and strength for its “cutting edge” price.
Pros & Cons
Pros
- Affordable and versatile
- Self-sharpens, therefore, remains sharp throughout
- Durable
- Easy to maintain
- Suitable for a camping knife
Cons
- Not very sturdy/heavy
- Rusts easily because the blade is not stainless steel
Deli-Pro Slicing Knife
The Deli-Pro is an outstanding slicing knife that has a cutting guide adjusting to any thickness. This makes it quite easy to make thick or thin slices as it slices neatly and evenly every time. It is a great meat slicer and doubles up as a vegetable and fruit slicer. You can also use it to slice cheese and bread that are difficult to slice.
With this slicing knife, you can effortlessly make nice, fine slices. You can easily master the art of slicing with this knife because it comes with a steel guide resting up against the edge of the meat. This guide keeps your thickness consistent as you slice away.
Pros & Cons
Pros
- Has a slicing guide
- Durable
- Cuts perfect slices
- Costs just $13.97
Cons
- Blade is not sharp enough for some people.
Pure Komachi 2 Series Slicing Knife
This cheap slicing knife makes it quite easy to slice almost any kind of meat including roasted turkey, and lamb. The material used is a 9-inch long high-carbon stainless-steel blade that helps maintain the knife’s sharp edge throughout. The blade has an FDA approved non-stick coating that is resistant to corrosion making it quite easy to clean.
It has a light ergonomically designed handle that provides maximum grip and comfort. The color-coding on this knife ensures that there is no contamination by using the same knife on different food. For the eye-catching features it comes with, it is very affordable.
Pros & Cons
Pros
- Affordable
- Light
- Very portable
- Razor-sharp
- Lasts for a very long time
Cons
- Becomes dull quite easily. Requires sharpening from time to time.
Products Comparison
Each of the aforementioned meat slicers has features that make them unique. The Farberware Slicing knife, for instance, has a self-sharpening sleeve that keeps its blade sharp throughout.The Pure Komachi 2 Series Slicing knife has a non-stick resin coating that ensures there is no cross-contamination in food.
On the other hand, the Deli-Pro Slicing knife comes with a slicing guide that makes it possible to cut even and uniform slices. The Farberware Slicing Knife is also easy to maintain since you can hand wash it. You can use it as a kitchen camping knife because of its versatility. However, the material used to make the blade is not stainless steel. Therefore, the blade rusts easily reducing the durability of this meat slicer.
The Deli-Pro meat slicer has a blade that requires sharpening every now and then. Nonetheless, it is durable and may remain for long in your kitchen.
The Pure Komachi 2 Series knife is a light, portable, and razor sharp slicing knife that is capable of lasting long. If you buy the whole set of this slicing knife, you get a set of different knives for cutting vegetables and fruits. However, it becomes dull easily you may have to sharpen it from time to time.
Conclusion
The products reviewed are some of the best budget slicing knives available in the market. Each has its own unique feature that may be suitable for you.
For instance, if you are looking for a beginner-slicing knife, the Deli-Pro Slicing knife is suitable for you. It comes with a slicing guide that makes it easy for you to slice even and uniform meat slices. The Farberware slicing knife remains sharp throughout with the self-sharpening sleeve making it quite easy to maintain. It is also very sharp if you are looking to slice through hard roasts.
We recommend the Pure Komachi 2 Series Slicing Knife as the most affordable meat slicer. A well-designed, inexpensive, ultra-sharp meat-slicing knife makes light of slicing through roasted turkey, lamb, or chicken. It has a long edge made from stainless steel blade resistant to corrosion.
There is a guarantee of maximum comfort and grip with this knife with the ergonomically designed handle. It has a non-stick coating that prevents the meat from sticking to the knife as you slice through it. This will be a good addition to your kitchen.
